INGREDIENTS
2 cups chopped rotisserie cooked chicken (no skin)
1/2 cup Frank’s Red Hot Wing sauce
1/2 cup blue cheese dressing (if you don't like blue cheese, use ranch!)
2 stalks green onion chopped
8oz cream cheese
INSTRUCTIONS
Mix and place into 8x8 pan.
Bake 350 for 25 minutes.
Serve with pork rinds, celery, and carrots.
