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Here’s a quick blueberry smoothie recipe:
Ingredients (serves 1-2):
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1 cup fresh or frozen blueberries
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1/2 banana (fresh or frozen for creamier texture)
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1/2 cup Greek yogurt (plain)
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1/2 cup unsweetened almond milk
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2 scoops Cleanse powder
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1/4 tsp vanilla extract (optional)
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Ice cubes (optional, if using fresh fruit)
Instructions:
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Add all ingredients to a blender.
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Blend until smooth, about 30-60 seconds. Add more milk if too thick.
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Taste and adjust sweetness if needed.
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Pour into a glass and enjoy immediately.
Tips:
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For a thicker smoothie, use frozen fruit or add ice.
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Boost nutrition with a tablespoon of chia seeds, flaxseeds, or spinach.
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Store leftovers in an airtight container in the fridge for up to 24 hours; shake before drinking.
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